Easiest Way to Prepare Appetizing Ground Beef and Carrots

Ground Beef and Carrots. Roasting the carrots brings out their full flavor which combines so well with savory beef and bacon. I really don't give carrots the proper love that they Once onions begin to soften, sprinkle the ground beef into the pan, add salt and pepper to taste, and stir and cook, breaking up lumps to evenly brown. Ground Beef And Carrots Casserole Recipes.

Bring ingredients to a soft boil. Lower heat and simmer until the carrots are done. Tip: Don't cook the mixture until dry. You can have Ground Beef and Carrots using 18 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ground Beef and Carrots

1. Prepare of beef/ ground meat.
2. Prepare 1 1/3 lb of ground beef or your favorite gound meat.
3. You need 1/2 cup of sharp cheddar cheese.
4. It's 1/2 tsp of salt.
5. You need 1 tsp of granulated garlic powder.
6. Prepare 1/4 tsp of ground black pepper.
7. It's 1/2 small of onion finely chopped.
8. It's 1 tbsp of yellow prepared mustard.
9. Prepare 1/4 tsp of ground sage.
10. It's 1/4 tsp of ground cumin.
11. You need 1/4 tsp of ground turmeric.
12. It's 1/2 cup of grated parmesan cheese.
13. You need 1/4 cup of chopped parsley.
14. You need 1 large of egg.
15. It's 1 1/2 tbsp of your favorite barbecue sauce.
16. Prepare of carrots.
17. Prepare 10 oz of shredded carrots.
18. Prepare 1 tbsp of olive oil, extra virgin.

Ground beef stew is a satisfying, no-frills dish, but it is open to all kinds of variations. Or make it more substantial and colorful with a handful of fresh or frozen cut green beans along with the carrots. The ground beef pasta sauce is simmered for hours and therefore requires a long time commitment, but the effort definitely shines through in the final result. We use grass fed ground beef so it's pretty lean.

Ground Beef and Carrots instructions

1. Preheat oven 400° Fahrenheit.
2. Mix the ground meat with the spices, cheeses, and onions. Only use half the salt. Smear your favorite barbecue sauce over the top. Put into oven and bake 40 minutes..
3. Heat oil add the carrot. Fry till carrots are done but firm..
4. After the ground meat mixture is done carefully drain the juices off then put under the broiler. Broil till crispy on top..

If you have fattier beef you could drain it if it looks too greasy. (One person will add more onions, another more carrots, and so on.) It normally portions out to easily be a couple of scoops with my big serving spoon per person for the for of us, with enough. This ground beef is sufficiently browned so that it won't clump together in the jar. Browning it any further in the skillet would just toughen it, and waste cooking fuel as it will get can I mix the cooked ground beef with potatoes and carrots to pressure can it like a beef stew ? TiTired of boring ground beef recipes? This Thai ground beef recipe is a quick and easy dinner idea, and super kid friendly.