How to Make Yummy Thai inspired ground beef with cucumber salad

Thai inspired ground beef with cucumber salad. This all-in-one salad meal of spicy ground beef with cucumber is very popular with my readers. I felt like a salad and happened to have some mint and cucumbers in the house. One thing led to another and I ended up creating a Middle Eastern inspired warm beef salad.

This light cucumber salad is one of my springtime I made the Thai Cucumber salad as a side for a BBQ dinner. It was wonderful and garnered many. Tender, garlicky steak pairs perfectly with a spicy, Thai-inspired salad topped with peanuts. You can have Thai inspired ground beef with cucumber salad using 22 ingredients and 5 steps. Here is how you cook that.

Ingredients of Thai inspired ground beef with cucumber salad

1. It's of Ground beef (in patty form or not).
2. Prepare 1/2 cup of panko or tempura breading mix.
3. You need 2 tbsp of Tom yum chilli paste.
4. You need 2 tsp of fish sauce.
5. It's 1 tbsp of soy sauce.
6. It's 3 of shallots, minced.
7. You need 2 of garlic cloves, smashed.
8. It's 2 tbsp of cilantro paste (Peruvian).
9. You need 2 tbsp of basil paste (Peruvian).
10. You need 1 pound of ground beef.
11. It's of Vegetable oil for frying.
12. Prepare of Cucumber salad.
13. You need 1 of garlic clove, smashed.
14. You need 2 of small chilli peppers.
15. It's 3 tbsp of brown sugar.
16. You need of Juice from 1 lemon.
17. Prepare 2 tbsp of fish sauce.
18. It's 1/2 cup of water.
19. You need 1 of large cucumber, sliced thinly.
20. Prepare 1/2 of big red onion, minced.
21. It's to taste of Sesame oil,.
22. Prepare to taste of Fresh mint, basil, cilantro,.

In a medium-sized mixing bowl, combine sugar vinegar mixture, cucumber, red onion and cilantro. Refrigerate for at least one hour. Give Top Round Steak slices a quick dip in a flavorful marinade before stir frying. Thai Beef & Cucumber SaladTop Round Steak Round Primal.

Thai inspired ground beef with cucumber salad instructions

1. Mix panko, Tom yum paste, soy sauce, fish sauce, cilantro paste, basil paste, shallots and garlic in a large bowl. Mix and let stand for 5 minutes..
2. Add 1 pound of ground beef to bowl. Mix well. Form into patties for frying. (You can also choose to let the ground beef crumble instead of forming distinct patties). Recipe is enough for around 20 small patties. Cover with plastic and refrigerate for 30 minutes..
3. For the dressing, pound garlic, chilies and half the sugar with a mortar and pestle. Add the liquid ingredients and stir. Add dressing to sliced cucumbers and onion. Add sesame oil to taste and set aside..
4. Work with a heavy pan over medium heat. Cook patties in oil until golden brown..
5. Serve patties with cucumber salad. Spoon extra dressing over patties. Garnish with fresh cilantro, mint and basil..

Want to know how to make a delicious stir-fry or perfectly brown Ground Beef? Thai Cucumber Salad is light, refreshing, and vibrant in flavor. Roasted Spiced Chickpeas recipe: Try this Thai-Inspired Hydrating Cucumber Salad with Roasted Spiced Chickpeas recipe, or contribute your own. Feel free to add more sweetener if you prefer. Peel cucumbers, slice off the ends, and slice in half lengthwise.