Recipe: Appetizing Picadillo

Picadillo. This Cuban Picadillo recipe is my family's favorite! It's really quick and easy to make, I make it a few times a month and make enough so we have leftovers which are great in tacos, stuffed peppers. "My mom and I used to argue about picadillo: My grandmother made it a certain way, my father another," he says. "Now that I've tasted versions of it in Cuba, I'm able to get my head around some of. Puerto Rican Picadillo Recipe -- fragrant, flavorful ground beef stew with olives and raisins.

For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to enhance the flavor of your Picadillo. This picadillo recipe is very easy to make and is a perfect comfort food dish. Picadillo is also very He also mentioned that if you make the beef picadillo without potatoes you can use it as a filling for. You can have Picadillo using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Picadillo

1. Prepare 1 pound of ground beef.
2. Prepare 1/2 of large onion chopped.
3. You need 1/2 of large green pepper chopped.
4. You need 4 cloves of garlic, minced.
5. You need 1 packet of sazon with saffron (I use Goya).
6. You need 1 tablespoon of garlic powder.
7. You need 1 tablespoon of complete seasoning.
8. You need 2 tablespoons of ground cumin.
9. You need 1/4 cup of raisins.
10. You need 1/2 cup of stuffed pimento manzanilla olives.
11. It's 1 of small can tomato sauce.

Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. Every Mexican family makes a variation of this dish.

Picadillo instructions

1. Brown ground beef with green pepper, onion and garlic..
2. Add garlic powder, complete seasoning, cumin and simmer a few minutes.
3. Add raisins and olives and simmer 2 more minutes..
4. Add tomato sauce..
5. Stir well, reduce heat to medium low and simmer for 20 minutes..
6. Serve over white rice.

This picadillo recipe is an easy, warm and comforting Mexican dish made from ground beef and potatoes cooked in a flavorful sauce. Great in tacos, gorditas and tostadas! This Cuban recipe is a stew made of ground beef, tomatoes and seasonings. Jump to Recipe Jump to Video. Filipino-style Picadillo with two delicious versions!