How to Prepare Delicious Brad's cottage pie

Brad's cottage pie. .with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Warming to the tips of your toes, a comforting dish of cottage pie is one of the best things about Make it special with Mary Berry's dauphinoise topped cottage pie, or keep it simple with James.

If you use lamb instead of beef you can call it a shepherd's pie. Cottage pie is proper comfort food. Try our recipes from traditional to spicy chilli, sweet potato and beef bourguignon varieties, plus veggie versions. You can have Brad's cottage pie using 19 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Brad's cottage pie

1. You need of the veggies.
2. You need 1 cup of chopped asparagus.
3. It's 1 cup of sliced mushroom.
4. Prepare 1/2 cup of chopped sweet onion.
5. You need 2 cups of frozen veggie mix with corn carrots peas and green beans.
6. You need 1 tbs of balsamic vinegar.
7. You need of the meat.
8. Prepare 1 1/2 lbs of thin London broil.
9. It's 1/4 cup of worcestershire sauce.
10. Prepare 1/8 cup of red wine vinegar.
11. It's 1 tbs of garlic powder.
12. It's of the potatoes.
13. Prepare 2 of LG youkon gold potatoes.
14. Prepare 2 of LG sweet potatoes.
15. You need 4 tbs of butter.
16. Prepare of milk.
17. It's to taste of garlic powder, salt, and white pepper.
18. You need 1 cup of shredded cheddar.
19. It's 2 cups of prepared brown gravy.

Make a hearty cottage pie for the family. Lets enjoy a delicious Cottage Pie & many other Pakistani English Recipes in Cottage Pie. Cottage Pie: made with ground beef in gravy and mashed potatoes, baked until hot and bubbling. Shepherd's Pie and Cottage Pie are very similar.

Brad's cottage pie instructions

1. First mix the meat ingredients and marinade meat for 1 1/2 hrs at room temperature.
2. In a LG frying pan, add 1 tbs oil. Saute onion, mushrooms, and asparagus until mushrooms are close to done. Asparagus should still be crisp. Add balsamic vinegar, 1/4 cup water, and frozen veggies. Steam until liquid cooks out..
3. Place veggies in a lightly greased 9 X 13 baking dish..
4. Meanwhile peel and boil potatoes. When soft, drain. Add butter and seasonings. Mash. Add milk until potatoes become smooth..
5. In same pan as the veggies, add 1 tbs oil. Sear London broil over med high heat until browned on both sides but still rare. Remove to a cutting board. Slice thinly across the grain. Layer over the veggies..
6. Pour the gravy over everything. Spread the potatoes evenly on top. Bake at 425 for 15 minutes. When done add cheese and return to the oven until cheese melts..
7. Serve immediately. I served with cottage cheese..

Cottage pie is almost the same but using beef or even pork. Also topping of Cheese on the mash potato which melts to a lovely crisp and tasty top. Cottage Pie is a rustic, savory pie of ground beef in a flavorful gravy, vegetables, topped with mashed potatoes and cheese. I have to confess I love a one dish meal. There's nothing more comforting than coming home to a big helping of home-cooked cottage pie.