How to Prepare Tasty Manicotti with ground beef, garlic bread and Spinach

Manicotti with ground beef, garlic bread and Spinach. I have made Spinach Manicotti similiar to this recipe before. The water is absorbed during the cooking process. Add garlic/cheese bread a salad and glass of I used the large shells instead of manicotti and precooked them that way I didn't have to water down the sauce.

Serve baked manicotti shells placed on beef mixture sprinkled with cheese. The whole family will enjoy this spinach and ground beef lasagna. It's a colorful and nutrient-packed dish, not to mention the fact that it's a good way to get The layers of lasagna noodles, ground beef, ricotta cheese, and spinach are topped with a unique creamy tomato sauce, along with Parmesan. You can cook Manicotti with ground beef, garlic bread and Spinach using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients of Manicotti with ground beef, garlic bread and Spinach

1. It's of Ground Beef.
2. Prepare 1/2 of Olive Oil.
3. You need 1/4 slice of cook ham.
4. You need 3 tbsp of Sofrito.
5. You need 1 envelope of Sazon Culantro & Achiote.
6. You need 1 lb of Ground Beef.
7. It's 3 oz of Tomato Sauce.
8. You need of Pasta.
9. Prepare 8 of Manicotti Pasta.
10. Prepare of Put it all Together.
11. It's 1 of Mozzarella.
12. Prepare 1 bunch of Sout Cream.
13. It's 1 of Ricotta.
14. It's 1 of Four Cheese Sauce.
15. You need of Garlic Bread.
16. You need 1/3 of Olive Oil.
17. You need 1/3 of Butter.
18. It's 5 pinch of garlic.

Cheese, Spinach, and Mushroom Manicotti Recipe. Baked Manicotti with Spinach, Ricotta, and Mushrooms. Like its three cheese counterpart, this manicotti recipe is a festive favorite, no matter what the season. In a skillet, heat olive oil with garlic, add mushrooms then season with salt and pepper.

Manicotti with ground beef, garlic bread and Spinach step by step

1. Ground Beef: Insert the Olive Oil, cook ham, sofrito, Sazon (Achiote & culantro), and ground beef.
2. PASTA: Manicotti Pasta , boil water and add salt. Let it cook and when its done, put out the heat water and let it cool down.
3. Garlic Bread : Bread , butter and garlic. Olive oil in pan, put butter in the bread and garlic cook ariund 20 min in oven 350°F.
4. Put it all together: Take the manicotti and add the ground beef inside , in a pan add spaguetti sauce then add mozzarella sherredded cheese lasagna shredded cheese, sour cream. Put in the oven for 25 minutes.
5. Spinach: Olive Oil and Salt. In a Pan add spinach , salt and olive oil. For 10 minutes.

Make double: Giada's beefy, cheesy manicotti doesn't leave many leftovers. Food Network teaches how to crush, slice and mince garlic. Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves. Filled with ground beef and cheese and topped with a homemade sauce, this is a winning pasta dinner! Add in some garlic, then celery and carrots, season with salt and pepper, and cook.