How to Cook Perfect Big Mac sloppy joe

Big Mac sloppy joe. How to Make Big Mac Sloppy Joes: Brown your ground beef halfway in your large skillet then add in the chopped onions, salt and pepper. Cook the beef until fully browned then add in the chopped pickles and stir. Add in the McDonald's Copycat Big Mac Sauce and stir well.

Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. This Big Mac Sloppy Joe gives you all the flavors of your favorite McDonald's burger in every sloppy, oozing bite. It's like two all-American sandwiches in one. You can have Big Mac sloppy joe using 10 ingredients and 8 steps. Here is how you cook that.

Ingredients of Big Mac sloppy joe

1. Prepare 1 lb of lean ground beef.
2. It's 1/4 cup of mayo.
3. Prepare 3/4 cup of Thousand Island dressing.
4. It's 1 tsp of salt.
5. You need 1 tsp of pepper.
6. It's 1/2 cup of tangy dill pickles, diced.
7. You need 1 cup of yellow onions, diced.
8. Prepare 1 cup of cheddar cheese, shredded.
9. Prepare 4 of large sesame seed hamburger buns.
10. You need 1 cup of iceberg lettuce, shredded.

How To Make Big Mac Sloppy Joes. Ingredients you will need: butter lean ground beef mayo Thousand Island dressing salt pepper dill pickles yellow onions cheddar cheese hamburger. If you look at my sandwich you can see that I made it a single-decker sandwich but really loaded it full of Big Mac sloppy joe mix, big handsful of shredded lettuce, pickles, and of course, Big Mac sauce - so I am pretty much OK with it being a single-decker. Well, I have some new ones up my sleeve!

Big Mac sloppy joe step by step

1. Preheat oven to 400F for toasting the buns. Cook the ground beef with a dab of butter or margarine in a large frying pan over medium-high heat. Crumble the beef well as it cooks. Once the ground beef is fully cooked drain the grease from the pan and reduce the heat to medium..
2. Add the mayo, Thousand Island dressing, salt and pepper to the pan. Stir well until all of the ground beef is coated in the dressing. Add the diced pickles and diced onions to the pan. Stir well again and reduce heat to low. Lay the hamburger buns in a single layer on a baking sheet..
3. Place the baking sheet in the oven and bake until the buns are lightly toasted. 4-6 minutes. Add the shredded cheddar to the ground beef pan and stir just until the cheese is combined with the meat. Spoon the ground beef mixture on to the bottom buns. Sprinkle shredded lettuce on top of the meat and then cover with top bun. Serve and enjoy!.
4. Ninja foodie- toast buns first.
5. Then brown hamburger and drain off any grease, and clean inter pot. (sauté mode).
6. Add the meat,back pot,add salt, pepper, mayo, Thousand Island dressing, mix, add in onions, diced pickles and cheese, mix (use sauté mode).
7. Serve on bun... add meat to the buns top with lettuce and add some more slice pickles..
8. Notes- I had to substitute what was fine, my kids don’t like onions so this is what I used. And I was out of mayo so I used this. And everything still taste like a Big Mac. I made everything in the ninja foodie. I gave two different recipes on how to make this. Enjoy 😉 it’s definitely worth trying if you like Big Macs or sloppy joes..

Big Mac Sloppy Joes are a delicious one pan meal with […] Big Mac Sloppy Joes are an easy ground beef dinner recipe perfect for weeknights. These sloppy joes are loaded with onions, pickles and cheddar cheese all tossed in a copycat Big Mac Sauce. Today I had everything I needed to make a new version of the Big Mac Attack. Considering that has been one of our biggest hits here on Home Pressure Cooking, we figured we would try a sloppy joe version. For this recipe, you only need a few ingredients. ★★★★★