Recipe: Perfect Brad's tandoori lamb chops

Brad's tandoori lamb chops. In this cook, I use my Nipoori outdoor BBQ tandoor to cook up some beautiful Tandoori Lamb Chops. Great recipe for Brad's tandoori lamb chops.. cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ).

To True Aussie Beef & Lamb who provided us with a Big Green Egg and amazing Aussie Lamb for this post. Once you make these, you'll never turn back #ThereIsOnlyOne Follow, Like & Subscribe! More recipe videos on the way. You can cook Brad's tandoori lamb chops using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Brad's tandoori lamb chops

1. It's 8 of lamb chops.
2. You need of Garlic powder.
3. It's of Ground ginger.
4. Prepare of Ground mustard.
5. Prepare of Rosemary.
6. You need 2 cups of plain yogurt.
7. You need 5 Oz of tandoori paste.
8. It's of Oil for frying.

When you purchase through links on our site, we may earn an affiliate commission. This helps us continue to bring you more of the content you love. Scrape off the marinade from the lamb chops and season. Serve with lemon wedges for squeezing, the kachumber, roti or naan and a little seasoned yogurt.

Brad's tandoori lamb chops instructions

1. Heat oil in a large frying pan.
2. Add lamb chops sprinkle with spices..
3. Fry three minutes per side. After you flip chops, sprinkle with spices again..
4. Meanwhile, mix yogurt and tandoori paste in a mixing bowl. Mix well..
5. When chops are done, transfer to a baking dish. Cover with tandoori sauce. Bake at 400 degrees for 25 minutes..
6. I served with couscous with wild mushrooms and herbs. Serve immediately. Enjoy..

Clean the chops and marinate them in the rest of the ingredients overnight. When ready to cook them, make sure you have them out of the fridge for at least half an hour before so that they come to room temperature. Shake off the excess marinade from the chops and grill them on a hot bbq grill on Put the lamb and all the first marinade ingredients in a bowl and mix well. Blend all the second marinade ingredients together. A tandoor is a clay oven traditionally used in Eastern cooking, and tandoori refers to any food cooked in a tandoor oven.