Recipe: Delicious yellow rice & ground beef

yellow rice & ground beef. Yellow rice is a traditional yellow-colored rice dish in Spanish, Morocco,, Peruvian, Caribbean, Filipino, Afghan, Indian, Sri Lankan, South African and Indonesian cuisines. It is made using white rice made yellow with annatto, saffron or turmeric, ingredients used to give the rice its yellow color. Yellow rice, or Arroz Amarillo, is a staple in the homes of many Latino families.

This yellow rice recipe is one of our favorite side dishes. We are big rice eaters in my house and one of my specialties is Latin yellow rice. A lot of people tell me they can't make rice, this is a fool proof method to make perfect fluffy rice every time! You can have yellow rice & ground beef using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of yellow rice & ground beef

1. It's 1 packages of yellow rice.
2. Prepare 1 tbsp of crushed red pepper.
3. It's 1 tbsp of oregano/ tyhme.
4. You need 1 of salt/pepper to taste....
5. It's 1 lb of ground beef.
6. You need 1/2 can of bush black beans.

Yellow Rice - Two quick and simple to make yet super delicious rice dishes, Indian and South African style seasoned mainly with turmeric, ginger and curry powder for a taste bud sensation. Yellow rice, made yellow with turmeric or saffron, is very popular in many countries. Spanish yellow rice is a staple dish for many Hispanic cooks. yellow rice is very flavorful and aromatic with great blend of spices. Turmeric adds the vivid golden Yellow rice is quick, and easy to make.

yellow rice & ground beef instructions

1. follow package instructions for rice.
2. while rice is boiling fry/cook hamburger meat combind all dry ingredients in fry pan let cook till meat is cook add black beans slighty drain but not all juice though....
3. then once rice is cooked remove from heat. add meat then combind put lid on let sit for about 5 min..
4. then serve. also good to serve with toastadas.
5. hope ya enjoy.

This goes great with soup, and salad or as a side dish with. This is a kind of spanish rice that my Domincan grandmother makes, using tumeric instead of saffron to I'm a lazy cook so when I had a craving for my grandmother's yellow rice, I figured out a recipe. Welcome to Gochujang Mamá YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. The yellow rice gets its color from annatto (or achiote), which is included in the packet of sazón This will, of course, affect the flavor of your yellow beans and rice, but the ease and versatility of sofrito.