Banana chocolate chip muffins. These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins.
I make sure to have the overripe bananas ready. I had overripe bananas and the kids wanted chocolate chip muffins. Like banana bread, these especially moist chocolate chip muffins are a great way to use up overripe bananas. You can have Banana chocolate chip muffins using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Banana chocolate chip muffins
- You need 1 1/2 cups of flour.
- It's 1/2 cup of brown sugar.
- Prepare 1 tsp of baking soda.
- Prepare 1 tsp of baking powder.
- It's 1/4 tsp of sea salt.
- You need 3 of ripe bananas.
- Prepare 1 of egg.
- It's 5 Tbsp of butter, melted then cooled.
- Prepare 1/2 tsp of vanilla extract.
- It's 3/4 cup of chocolate chips.
Muffins are an easy baking project becaus. I chopped some full-sized chocolate chips because I had no minis. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist.
Banana chocolate chip muffins step by step
- Preheat oven to 350.
- Mix flour, brown sugar, salt, baking soda and baking powder.
- In a separate bowl mix banana, egg, butter and vanilla.
- Combine, don't over mix. Add chocolate chips..
- Fill muffin tins 3/4 full. Bake ~25 minutes depending on size..
Bananas and chocolate chips enrich these easy muffins made with rolled oats and whole wheat flour. Moist muffins with just the right combination of banana and chocolate chips. A healthy alternative to most banana chocolate chip muffins, this one uses oats and substitutes apple sauce. Healthy Banana Chocolate Chip Oatmeal Muffins. A freezer friendly breakfast or snack option!
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